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Cut fresh for your dish

Build your veg mix

Choose a dish, pick the vegetables and how much of each. We wash, peel and cut them together and pack them as one item.

1Pick a dish

Aviyal Mixed vegetables in long batons for a classic Kerala Aviyal. 8 vegetables · Aviyal cut Thoran Finely chopped vegetables, ready for a coconut Thoran. 3 vegetables · Thoran cut Sambar Chunky vegetables for Sambar. 7 vegetables · Sambar cut Mixed veg stir-fry (Mezhukkupuratti) Thin-sliced vegetables for a quick stir-fry. 4 vegetables · Mezhukkupuratti / stir-fry cut Custom mixStart from scratchPick your own

2Choose vegetables

Each vegetable is 50–2000 g, up to 15 vegetables per mix. Priced at each vegetable's per-kg rate.

Dish photos: Aviyal and Sambar by Samphotography, Thoran by Nithyascorner, CC BY-SA 4.0, via Wikimedia Commons.